Cozinha francesa moderna — Paris e Île-de-France

Jaja

Name: Jaja
Address: 3 Rue Sainte-Croix de la Bretonnerie, 75004 Paris, Paris 4e, Paris & Île-de-France, FR
Price range: Indicative: from €100 to €120 excluding VAT (HT) per person, depending on the format listed; basis to be confirmed.

Jaja is a restaurant in the heart of the Marais, with a small urban garden terrace and an old-style glass roof, according to its listing. The chef, Eduardo Gonzales, serves a bright, generous and creative cuisine built around market produce, with a wine list of more than 80 references. For companies, the listing gives a seated banquet of up to 55 guests and meeting-style layouts for up to 30. Video projection, paperboard, sound equipment and a microphone are listed. The listing does not state a privatisation option, so exclusive use is confirmed with the house on request, subject to availability.

Jaja, group dining and private event venue in Paris 4e, Paris

Destino: Paris e Île-de-France
Bairro: Paris 4e
Culinária: Cozinha francesa moderna
Capacidade sentados: 55 pessoas
Coquetel em pé: 55 pessoas
Uso exclusivo: Sob consulta

Orçamento indicativo: Indicative: from €100 to €120 excluding VAT (HT) per person, depending on the format listed; basis to be confirmed.
Endereço: 3 Rue Sainte-Croix de la Bretonnerie, 75004 Paris

Fotos

Uso corporativo

A small-group dinner or client dinner in the Marais, with a seated banquet of up to 55 guests, as listed. The listing does not state a privatisation option; exclusive use is confirmed on request, subject to availability.

O cardápio

Market-led creative cuisine, as described by the restaurant. Menu proposals are provided on request.

Programas que incluem este restaurante

Salão neoclássico com espelho dourado, sofá de veludo verde e mesa com tampo de mármore

2 dias · Paris e Île-de-France

Incentive boutique no Marais, 2 dias

A two-day sales incentive for 15 to 16 top sellers, staying at Le Pavillon de la Reine on the place des Vosges in the Marais. The group works in the hotel's first-floor room, takes a clay modelling and tea workshop and a carbon footprint workshop, has lunch at Jaja in the Marais, dines in a neo-classical lounge on rue Meyerbeer and closes with a festive evening at La PY Sphère in the 18th arrondissement.

Sob cotação, conforme o tamanho do grupo e a temporada

Perguntas frequentes

Can Jaja be booked exclusively for a company?

The listing does not state a privatisation option. Exclusive use is possible only on request and subject to availability, and we confirm it with the house before booking.

What group size does the restaurant list?

The listing gives a seated banquet of up to 55 guests, with meeting-style layouts for up to 30.

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