Brasseries — Parijs & Île-de-France

Bœuf sur le Toit

Founded in 1922 on the Rue du Colisée, the Bœuf sur le Toit is linked to the artists, musicians and poets who gathered around Jean Cocteau, who owned the premises. The venue's history includes the improvised concerts that gave the expression "faire un bœuf" its origin. Today the venue is part of the Moma Group. For companies it offers a historic setting for business dinners, with a microphone, sound equipment, a screen, a projector and animation options among its facilities. The listing gives up to 200 guests for a banquet and 250 for a cocktail.

Bestemming: Parijs & Île-de-France
Wijk: Paris 8e
Keuken: Brasseries
Capaciteit zittend: 200 pers.
Staande receptie: 250 pers.
Exclusief af te huren: Op aanvraag

Indicatief budget: Indicative, from 114 € excl. VAT per person according to the venue's listed rate; final terms to be confirmed.
Adres: 34 Rue du Colisée, 75008 Paris

Zakelijk gebruik

A historic setting for a client dinner or a team evening with a cultural story. The listing gives a banquet capacity of 200 and a cocktail capacity of 250. Privatisation is not stated; on request, subject to availability.

Programma's met dit restaurant

Long Belle Époque hall with mirrors, chandeliers and a parquet floor

3 dagen · Parijs & Île-de-France

Year-End Incentive in Paris, 3 Days

A three-day year-end incentive for 60 to 100 participants, based at the Hôtel du Louvre near Place André-Malraux. It moves through the Belle Époque salon in the passage Jouffroy, a theatrical investigation at Père Lachaise, a gala dinner at the Industrial Chic venue on rue des Vinaigriers in Paris 10e, an ephemeral orchestra workshop and a dinner at Bœuf sur le Toit in Paris 8e. The maximum hotel capacity of 110 guests sets the upper limit.

On quotation, according to group size and season

Veelgestelde vragen

Does the Bœuf sur le Toit offer private dining for a company?

The listing describes banquet and cocktail layouts. A private room or full privatisation is not stated, so availability and format are confirmed with the venue on request.

What capacities are listed?

The listing gives 30 in theatre layout, 200 for a banquet and 250 for a cocktail. Actual figures depend on the set-up chosen.

Plattegrond

Hotels in de buurt

LuxeConferentie

Four Seasons Hotel George V

8e arrondissement – Triangle d'or

Een Palace-hotel in de Gouden Driehoek met 243 kamers en suites (183 kamers en 60 suites, volgens het informatieblad van Four Seasons) en een ballroom van ongeveer 465 m².

Kamers: 243
Vergaderzalen: —
Max. capaciteit: 400

Indicatief budget · €€€€

ConferentieZakelijk

Hilton Paris Opera

8e arrondissement – gare Saint-Lazare

Een Hilton tegenover station Saint-Lazare met een historische gevel, ongeveer 800 m² vergaderruimte en de Baccarat-balzaal.

Kamers: —
Vergaderzalen: 8
Max. capaciteit: 150

Indicatief budget · €€€

LuxeConferentie

Hôtel Barrière Le Fouquet's Paris

8e arrondissement – avenue George-V

A Barrière palace on avenue George V with first-floor salons in natural light, the Raimu and Nimier rooms, a boardroom and a terrace for seminars and gala evenings.

Kamers: —
Vergaderzalen: —
Max. capaciteit: —

Indicatief budget · €€€€

Meer groepsrestaurants in Parijs & Île-de-France

Alles bekijken

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4 foto's

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Groepen tot 350 pers.Indicative: from 45 euros excluding VAT per person, depending on the format

Auteuil Brasserie, group dining and private event venue in Paris 16e, Paris

4 foto's

BrasseriesExclusief af te huren

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Installed in the former Auteuil railway station, the brasserie covers about 600 m² across several spaces: the restaurant, a café-bar and a rooftop with its own bar, covered and heated in winter. One address offers several atmospheres, from a seated dinner to a more informal reception. The site suits corporate lunches, dinners and cocktails in the 16th arrondissement. A microphone, sound equipment, a projector and an LCD screen are among the listed facilities. Rates are indicative and are confirmed with the venue for each format.

Groepen tot 310 pers.Indicative, from 32 € excl

Alcazar, group dining and private event venue in Paris 6e, Paris

4 foto's

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Alcazar

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Alcazar is a French restaurant on Rue Mazarine, in the 6th arrondissement. The listing describes an informal, modern and atypical setting, and a room that can be adapted from small confidential formats to large receptions. For companies, the listing gives a banquet of up to 300 guests, a cocktail of up to 460 and a meeting-style layout of up to 200. Sound equipment, air conditioning, paperboard, DJ and animation options are listed. The listing does not state a privatisation option, so exclusive use is confirmed with the house on request, subject to availability.

Groepen tot 300 pers.Indicative: from €68 to €161 excluding VAT

Activiteiten

Lille & Noord-Frankrijk · Parijs & Île-de-France

Chocoladeworkshop in Rijsel

Teams temperen chocolade, vormen bonbons en bereiden hun eigen ganaches onder leiding van een chocolatier, en nemen hun creaties mee naar huis.

Ongeveer 2 uur · 8–40 pers.

Vanaf € 80 per persoon

Parijs & Île-de-France

Macaronworkshop in Parijs

Deelnemers leren de techniek van de Franse macaron, van meringue tot ganache, en stellen een doos van eigen makelij samen om mee naar huis te nemen.

Ongeveer 2 uur · 8–40 pers.

Vanaf € 85 per persoon

Parijs & Île-de-France

Galadiner in Chantilly

Een avonddiner in de omgeving van Chantilly, ten noorden van Parijs, met een receptie tussen tuinen en water, een diner aan tafel en een optioneel bezoek aan de collecties van het kasteel, waar beschikbaar. Het bos- en renlopererfgoed van de stad kan het programma bepalen.

Ongeveer 3 uur en 30 minuten · 30–150 pers.

Vanaf € 260 per persoon

Bœuf sur le Toit

Zakelijk gebruik

Programma's met dit restaurant

Year-End Incentive in Paris, 3 Days

Veelgestelde vragen

Plattegrond

Hotels in de buurt

Four Seasons Hotel George V

Hilton Paris Opera

Hôtel Barrière Le Fouquet's Paris

Meer groepsrestaurants in Parijs & Île-de-France

La Coupole

Auteuil Brasserie

Alcazar

Activiteiten

Chocoladeworkshop in Rijsel

Macaronworkshop in Parijs

Galadiner in Chantilly

MICE in Frankrijk, nauwkeurig georkestreerd sinds 1996.

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