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地方特色料理 — 史特拉斯堡與阿爾薩斯

Chez Yvonne

A winstub of Strasbourg serving food since 1873, a few steps from the cathedral. It serves traditional Alsatian cooking in generous portions, with the tête de veau as a signature dish, and has long been a meeting place for Alsatians.

區域
Strasbourg – Rue du Sanglier
料理類型
地方特色料理
可包場
可
參考預算
Quote on request according to the group menu.
地址
10 rue du Sanglier, 67000 Strasbourg
交通方式
A few steps from Strasbourg Cathedral, in the pedestrian centre.

企業用途

A convivial winstub dinner for a team or client group. The site has a groups section and a privatisation page for booking a salon or a large table; capacity and prices are not published and are confirmed on request.

包廂・包場

A salon or large table can be booked through the privatisation page; capacities are not published.

菜單

Traditional Alsatian cuisine, including tête de veau.

包含此餐廳的行程

常見問題

Does Chez Yvonne take group bookings?

Yes, the website has a groups section and a privatisation page for a salon or a large table. We confirm capacity and menu for each date.

What is the house known for?

For traditional Alsatian cooking in a winstub open since 1873, with the tête de veau as signature dish.

交通地圖

活動需求

自1996年起,精準規劃法國MICE。

只需提供少量資訊,即可獲得初步提案。專屬專案經理將於2個工作天內回覆。

活動需求

自1996年起,精準規劃法國MICE。

只需提供少量資訊,即可獲得初步提案。專屬專案經理將於2個工作天內回覆。

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