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Gastronomic & Michelin — Courchevel & Three Valleys

Le Chabichou

The hotel-restaurant of chef Stéphane Buron in Courchevel 1850. The house describes a Michelin-starred gastronomic restaurant and a second table, Le Sidonie, serving Savoyard specialities and tapas.

District
Courchevel 1850
Cuisine
Gastronomic & Michelin
Distinction
Described by the house as a Michelin-starred restaurant (number of stars not stated on the page consulted)
Private hire
On request
Indicative budget
Indicative budget on request; a quotation is prepared by The French DMC once the date and group size are known.
Address
90 rue des Chenus, 73120 Courchevel
Access
Rue des Chenus, Courchevel 1850. Moûtiers station, the Courchevel altiport and Chambéry or Geneva airports are the usual gateways.

Corporate use

A winter dinner for incentive groups in Courchevel 1850. The hotel opens in the winter season and announces a reopening in December 2026; it is therefore closed in October.

Private rooms & private hire

Privatisation: not advertised by the venue; to be explored on request, subject to availability and season.

The menu

Gastronomic cuisine and Savoyard specialities at Le Sidonie.

Programmes featuring this restaurant

Frequently asked questions

When does Le Chabichou reopen?

The website announces a reopening in December 2026 for the winter season; no exact date was given on the page consulted.

Is privatisation possible?

Privatisation is not mentioned on the page consulted. We ask the house for options on request.

Location map

Event brief

France MICE, precisely orchestrated since 1996.

A few details are enough for a first proposal. A dedicated project manager replies within 48 business hours.

Event brief

France MICE, precisely orchestrated since 1996.

A few details are enough for a first proposal. A dedicated project manager replies within 48 business hours.

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