ガストロノミー・星付きレストラン — ボルドー

Le Chapon Fin

A Bordeaux institution opened in 1825, famous for the rocaille decor created in 1901 by Cyprien Alfred-Duprat, regarded as a Belle Époque masterpiece. Chef Joseph Sicard earned three stars when the first Michelin guide appeared in 1933. Today chef Younesse Bouakkaoui, from the Médoc, modernises the grand tradition with a South-West influence; the house celebrated its 200th anniversary in 2025.

デスティネーション: ボルドー
エリア: Bordeaux – Centre (Grands Hommes)
ジャンル: ガストロノミー・星付きレストラン
貸切可: 可

参考予算: Quote on request for groups and privatisation; menu price confirmed at booking.
住所: 5 rue Montesquieu, 33000 Bordeaux
アクセス: Close to the Grands Hommes area; trams A, B and C and the Grands Hommes car park are nearby.

法人利用

Suited to a gala dinner or a client lunch in the city centre, with a historic setting. The house lists a privatisable room, seminars, banquets and cocktail dinners; it publishes neither capacity nor price, so both are quoted on request. Lunch and dinner are served Tuesday to Saturday only.

個室・貸切

A privatisable room and a 'Petit Salon' shown in the photo gallery; capacities are not published and are confirmed with the house.

料理

French gastronomic cuisine with South-West influence: the 'Histoire du Chapon Fin' menu (five or six courses), a market menu, a Toulouse-Lautrec menu and chef's suggestions, with a historic cellar led by head sommelier Brice Raymond.

この店舗を含むプログラム

3 日間 · ボルドー

Grands Crus & Châteaux – Bordeaux and Médoc, 3 Days

A three-day reward trip for 24 guests between Bordeaux, the Médoc and Saint-Émilion. Guests stay in a château hotel on the Route des Châteaux in Pauillac, about one hour from Bordeaux, spend a day with a classified growth estate and finish with a blending workshop in Saint-Émilion. Access to the estates is by appointment and confirmed only once accepted by each house.

From approximately 3,900 € per person excluding VAT

3 日間 · ボルドー

Bordeaux and Saint-Émilion Vineyard Incentive

A three-day incentive between Bordeaux, the Médoc and Saint-Émilion for 20 to 50 guests. It combines a visit to a first-growth estate, a blending workshop, a walk through the medieval village and dinners in cellars and châteaux. Bordeaux is about two hours by TGV from Paris, which keeps the journey light.

From approximately 2,400 € per person excluding VAT

よくあるご質問

Can Le Chapon Fin host a private dinner?

The house announces a privatisable room, seminars, banquets and cocktail dinners. Capacity and price are not published, so we request a tailored quote for the date and format.

What is Le Chapon Fin known for?

For its 1901 rocaille decor and for a long gastronomic history, including three Michelin stars in 1933 under chef Joseph Sicard. Today's kitchen is modern French with a South-West accent.

アクセスマップ

出典

周辺のホテル

MICEカンファレンス

Pullman Bordeaux Lac

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A 166-room hotel in the Bordeaux Lac district, on the tram line to the Palais des Congrès. Its convention floor combines Rohan ABC and Montaigne AB into a 1,100 m² space for up to 600 theatre-style, with 14 rooms listed in all.

客室数: 166
会議室数: —
最大収容人数: 600

参考予算 · €€€

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会議室数: —
最大収容人数: 250

参考予算 · €€

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会議室数: —
最大収容人数: 220

参考予算 · €€€

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Le Chapon Fin

法人利用

個室・貸切

料理

この店舗を含むプログラム

Grands Crus & Châteaux – Bordeaux and Médoc, 3 Days

Bordeaux and Saint-Émilion Vineyard Incentive

よくあるご質問

アクセスマップ

周辺のホテル

Pullman Bordeaux Lac

Mercure Bordeaux Château Chartrons

Renaissance Bordeaux Hotel

ボルドーのその他のレストラン

Le 7 – Restaurant panoramique de La Cité du Vin

Café Lavinal

La Grand'Vigne – Les Sources de Caudalie

アクティビティ

Oyster farm visit and tasting in Arcachon

A day at a classified growth estate near Bordeaux

Wine cellar dinner in Bordeaux

1996年から、フランスのMICEを緻密にコーディネート。

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